book rafting Learn more about book rafting
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Drifting Book Cafe "unveiled Coffee Street" Xiamen citizens can "Book rafting"
Yesterday, to Xidi Coffee Street, it is not difficult for the public to find that there are four different shapes of book cafes, but also to achieve book drifting. On the afternoon of April 22nd, drifting Book Cafe was officially opened at the launching ceremony of the Chinese style 2017 Siming International Community Charity Culture Festival. As long as you leave a book, you can take away a book. Chinese and foreign friends can share good books together and experience book delivery.
2017-05-05 Rafting book coffee appearance coffee a street Xiamen citizens book rafting yesterday -
"drifting Book Cafe" unveiled in Coffee Street Xiamen citizens can "Book rafting"
Yesterday, to Xidi Coffee Street, it is not difficult for the public to find that there are four different shapes of book cafes, but also to achieve book drifting. On the afternoon of April 22nd, drifting Book Cafe was officially opened at the launching ceremony of the Chinese style 2017 Siming International Community Charity Culture Festival. As long as you leave a book, you can take away a book. Chinese and foreign friends can share good books together and experience book delivery.
2017-04-24 Drifting book coffee appearance coffee a street Xiamen citizens book rafting yesterday west -
The 2017 Siming International Community Charity Culture Festival was launched on the West Bank Coffee Street on the banks of Xianghu Lake in Xiamen.
The pairing ceremony of Sino-foreign friendship and mutual aid alliance. Taiwan Strait Network, April 23. According to a report by Fujian Daily on the 22nd, the Chinese style 2017 Siming International Community Charity Culture Festival was launched in Coffee Street on the west bank of Xianghu Lake in Xiamen. Chinese and foreign friends from the official community in Kuiyang Street are in Chinese folk activities such as dragon and lion dance, antique musical instrument performance, Chinese tea art, national drum music, glove puppet experience and so on.
2017-04-24 2017 Siming International Community Charity Cultural Festival Xiamen Lakeside -
Tasting science in a cafe
What do these places remind you of, such as the Music Girl Cafe, the drifting Island Bar, and the right Performing Arts Bar? Your answer must have nothing to do with science. But in a series of science and technology cafes organized by the Culture and Education Office of the British Embassy, it is in these places that you have the opportunity to meet outstanding Chinese and British scientists face to face and easily savor the mysteries of science. The scene sketch was dressed in a red shirt and sleeves
2014-05-22 Coffee restaurant taste science notes cafe rafting bar right path performing arts -
90 + single bean coffee bean treatment method introduction flavor description planting characteristics planting information
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) 90+SolkilnTM SolkilnTM special treatment in 2013 original SolkilnTM special treatment, the use of wood drying chamber to dry coffee beans. After the raft is cut down, the drying chamber of wood usually reduces the water content of wood beans through the control and adjustment of temperature, humidity and air circulation.
2017-06-09 90mm single bean coffee bean treatment introduction flavor description planting characteristics -
What are the characteristics of 90+SK treatment? characteristics of planting history and flavor description
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) SolkilnTM special treatment in 2013 original SolkilnTM special treatment, the use of wood drying chamber to dry coffee beans. After chopping the raft, the drying chamber of wood usually reduces the water content of wood beans to 10-12% through the control and regulation of temperature, humidity and air circulation. J
2017-06-10 90+SK treatment what characteristics planting History Flavor description Specialty -
Details of 90 + Coffee Ninety Plus Coffee
Follow the caf é review (Wechat official account vdailycom) found that the beautiful cafe opened a small shop of its own, and the coffee cup test scores were all above 90 points before the product could be produced: this is also the origin of the 90 + company name, each bean is a choice of thousands and thousands, the super high score beans that have scored more than 90 points in the SCAA cup test (it is now popular to say three important things), the SCAA cup test score is 90 points.
2017-06-21 90 cents coffee Ninety Plus Coffee specific introduction -
90 + Coffee Ninety Plus Coffee
Then why write a special article about a raw bean company, 90yuan? (and the length is not short) 90 + coffee has become an indispensable topic in the boutique coffee circle in recent years. Beans that have not drunk 90 + should at least know what 90 + is popular. The focus of the topic is nothing more than the following two points: what is the new concept of 90 +? What kind of new beans has come out of 90+? From this, we can
2018-05-24 90 cents coffee Ninety Plus Coffee what special -
90 + Coffee bean production standard planting information flavor description origin information
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) Profile Processing system to formulate the Profile Processing system, tailor-made for each bean, planting, harvesting, processing and other processes, and through a cup test and calibration, exactly let each bean, play its unique fruit flavor. SolkilnTM special treatment method
2017-06-09 90 beans coffee beans production standard planting information flavor description origin specialty -
90+ Coffee Ninety Plus Coffee Powder What brand is good?
90+ Coffee Ninety Plus Coffee Powder What brand is good? Add this page to Furl Senior always does not like to introduce too remote information, such as green bean business feeling and our daily coffee life is a bit distant, so why write an article introducing a green bean company 90+? (And it feels that the length is not short) 90+ coffee because 90+ has become a boutique coffee in recent years
2018-05-16 90+ Coffee Ninety Plus Coffee Powder -
Characteristics of Flavor description of planting Information in 90 + Coffee Bean production area
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) introduction: Ninety PLus's Solkiln processing room uses the regulation of temperature and humidity, in fact, it simulates from the perennial aquatic plant lotus, lotus and humans, like other warm-blooded animals, have the ability to self-adjust their flowering temperature, not affected by the environment, while the technology of SK laboratory
2017-06-10 90 beans coffee beans single beans producing areas planting information flavor description characteristics -
90 + Prospect of Ruby Flavor description characteristics Variety treatment methods in planting areas
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Perci Ruby (Prospect Ruby N2 Level 195 flavor characteristics: rich brandy after ruby treatment, tropical fruit flavor with honey. The tropical flavors of mango and pineapple have become wild and wild. Bananas, red grapes, honey and peaches feel a little drunk. Perci Red scarlet looking forward to N2 Le
2017-06-10 90mm Prospect Ruby Flavor description characteristics planting producing area Variety place -
90+ Lomitasha Flavor Description Growing Region Treatment Variety
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) LomiTasha flavor: soft lemon, honey, wild ginger flowers, delicate green tea taste DerarEla dream home flavor: more aromatic, rich tropical fruit, lime aroma, unique chamomile aroma Drima Zede candle flavor: flavor: nectarine,
2017-06-10 90+ Lomita Summer Flavor Flavor Description Planting Region Treatment Variety -
What is the treatment method of 90+ single bean coffee bean flavor symbol?
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) 4, flavor symbols instead of treatment 90 + there are so many innovations different from ordinary raw bean merchants, of course, in the flavor description of coffee beans, it is also different from others. This is also a headache for many people who have just come into contact with 90 +, just like seeing a bunch of heavenly symbols, but the reason why they are unique.
2017-06-10 90cm single bean coffee bean flavor symbol what is it treatment method specialty -
90 + Lotus Lock Flavor description treatment method for planting production area
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Lotus Solkiln (Lotus Lock H2 level 95) flavors: mixed aromas of figs and honey, with rich layers of melon, kiwi and slightly tropical fruits on the palate. Perci Ruby? prospect Ruby N2 Level 195Taste characteristics: after ruby treatment, there are
2017-06-10 90mm Lotus Lock Flavor description treatment planting producing area Professional Coffee -
90 + Coffee Bean production system Flavor description planting area
Exchange of professional baristas Please pay attention to the exclusive production system of coffee workshop (Wechat official account cafe_style)-if Profile Processing has read the definition of fine coffee SCAA, he will know that the process of fine coffee is long and complex, and it must rely on the persistence of many people to make a cup of fine coffee. But in fact, the interaction between each link is not smooth.
2017-06-09 90 beans coffee beans single beans production system flavor description characteristics planting -
90 + single bean coffee bean introduction flavor description planting area planting variety
Professional baristas Please follow Coffee Workshop (Wechat official account cafe_style) Ninety Plus Ninety plus is an internationally renowned coffee bean production and sales company, and is famous for providing rare and unique raw coffee beans. In addition to working directly with coffee farmers, there is a 134-hectare coffee farm in Panama. 2007 is exactly what customers have been since its establishment.
2017-06-09 90mm single bean coffee bean introduction flavor description planting region variety -
Flavor description of graded Ginseng varieties in 90 + Ginseng planting area
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Kemgin, ginseng W2 Level 7 Origin: 90 + Ethiopia Wellega (Waliga), Sidama (Hidamo) and Yirgacheffe (Yega Snow) producing areas. Altitude: 17502000m. Treatment: washing. Taste characteristics: White peach, lime, melon, ginseng, horn
2017-06-10 90cm ginseng planting producing area grading variety flavor description specialty coffee -
What is the classification and standard treatment of 90 + coffee beans? description of the characteristics and flavor of single coffee beans
Exchange of professional baristas Please pay attention to the exclusive production system of coffee workshop (Wechat official account cafe_style)-if Profile Processing has read the definition of fine coffee SCAA, he will know that the process of fine coffee is long and complex, and it must rely on the persistence of many people to make a cup of fine coffee. But in fact, the interaction between each link is not smooth.
2017-06-10 90 beans coffee beans single beans some what grading standards treatment characteristics -
90 + Litchi and cello flavor description planting area treatment method varieties
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Lycello, litchi and cello W2 Level 21 flavor characteristics: on the basis of the flavor of rose summer seed, it shows rich aromas of green tea, musk and basil herbaceous plants, with soft lemon acidity and sweet and sour taste similar to litchi, but also similar to litchi.
2017-06-10 90mm litchi cello flavor description planting producing area treatment method product